Making snacks, Mexican Tacos at home 🌮

Mexican Tacos Recipe

Mexican tacos are a delicious and easy-to-make dish that can be enjoyed at any time of day. Here's a recipe for making traditional Mexican tacos:

Ingredients:

1 lb. of beef (sirloin or flank steak)

1 onion

1 jalapeno pepper

1 tomato

2 cloves of garlic

1/4 cup of fresh cilantro

1 lime

Salt

Pepper

1 tablespoon of vegetable oil

8-10 corn tortillas

Instructions:

1) Cut the beef into thin strips and season with salt and pepper.

2) Heat the vegetable oil in a skillet over medium heat. Add the beef strips and cook until browned on both sides, about 5-7 minutes.

3) While the beef is cooking, finely chop the onion, jalapeno pepper, tomato, garlic, and cilantro. Mix them all together in a bowl.

4) Once the beef is cooked, remove it from the skillet and set it aside on a plate.

5) Warm the tortillas in a separate skillet over low heat.

6) Assemble the tacos by placing some of the beef strips in the center of each tortilla, then adding a spoonful of the onion mixture on top.

7) Squeeze some fresh lime juice over each taco before serving.

8) Enjoy your delicious homemade Mexican tacos!